Cebiche Shack will sell different types of cebiches, made with local and imported seafood and fresh produce.
The service we will provide to our customers will be personalized, since all products offered will be prepared on the spot and at the specific request of the client.
Cebiche Shack was founded in 2017, the idea was born from an Ecuadorian family based in New York living in the NY metropolitan area for over 40 years His founder Ramon Zambrano, without taking any cooking classes, He created his own recipes for different type of dishes and proposed the idea for a Food Truck to his two sons and son in law,
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